The gastronomy offer of the Makarska Riviera is completely shaped by the Dalmatian
cuisine rich with all kinds of fresh fish, prepared in different ways: stew, roasted,
baked… All meals are seasoned with homemade olive oil with a dab of different natural
seasons. Dalmatian prosciutto with cheese and olives has a long
tradition as being the cold appetizer that will leave you breathless.
Along with different fresh sea fish specialties savor the Dalmatian veal stew
with tomatoes – specialty made of veal meat filled with bacon and garlic
prepared in red wine, as well as baked meat and potatoes with vegetable salads.
The most famous desserts of the Makarska Riviera are the Makarska Rafioli and
Makarana Cake. You can enjoy countless recipes of the Dalmatian cuisine
in numerous restaurants. We recommend restaurants: Susvid, Lanterna and
Peskera.
We can organize restaurant bookings, we serve to recommend the good food, and it
is also possible to arrange the delivery of food in the house.