The gastronomy offer of the Makarska Riviera is completely shaped by the Dalmatian
cuisine rich with all kinds of fresh fish, prepared in different ways: stew, roasted,
baked… All meals are seasoned with homemade olive oil with a dab of different natural
seasons. Dalmatian prosciutto with cheese and olives has a long tradition as being the
cold appetizer that will leave you breathless.
Along with different fresh sea fish specialties savor the Dalmatian veal stew with tomatoes – specialty made of veal meat filled with bacon and garlic prepared in red wine, as well as baked meat and potatoes with vegetable salads.
The most famous desserts of the Makarska Riviera are the Makarska Rafioli and Makarana Cake. You can enjoy countless recipes of the Dalmatian cuisine in numerous restaurants. We recommend restaurants: Susvid, Lanterna and Peskera.
We can organize restaurant bookings, we serve to recommend the good food, and it is also possible to arrange the delivery of food in the house.